A Chashaku (matcha scoop) handmade by the 25th generation bamboo craftsman Tanimura Yasaburo (谷村弥三郎) in the village of Takayama, Nara prefecture, Japan using the highest quality local bamboo.

A simple yet elegant scoop made with white bamboo in the classic nakabushi style (middle node style), this chashaku is perfect for measuring out the desired amount of matcha and is perfect for all tea settings.

Dried for several months, bent, and chiseled by hand, each scoop is unique in its character.