Saikai Trading

Cast Iron Pan with Handle

Translation missing: en.products.general.regular_price $342.00

Strikingly graceful in its simplicity, a special-grade iron allows this pan to conduct and distribute heat more efficiently than standard cast iron.

The blackened surfaces of the pans are made from a mixture of vinegar, tea tannins, fruit juices, and raw natural lacquer, which are fired onto the iron surface.

This blackening process, called o-ha-guro, creates a rust resistant surface and a foundation for seasoning. Perfect for browning, searing and frying on the stovetop as well as baking in the oven.



15.5” x 0.75" x 8.5"


While the pan is still warm, clean with coarse salt and oil to kill bacteria and scour off food particles. Finish with a natural fiber brush under hot running water, and dry immediately for storage.


Cast iron